PIVOT Culinary Management
Kara Castillo has held various positions in the hospitality and culinary industry, including roles at PIVOT Culinary Management, The Herb Box, The Westin Kierland Resort & Spa, and Marriott International. Kara also worked as a Undergraduate Research Assistant at Arizona State University and as a Fitness Center Associate at Honda of America Mfg., Inc. Kara holds a Bachelor's Degree in Tourism Development and Management from Arizona State University.
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