Michael Morgan Mba

Michael Morgan, MBA, PMP has over 24 years of work experience, with a focus on operations management and customer service. Michael started their career as a Dispatcher at JC Produce in 1997 before moving on to become a Transportation & Customer Service Manager at DDC Foodservice in 1998. In 2004, they joined Jacmar Foodservice as an Operations Manager, where they stayed until 2007. In that year, Morgan became the Vice President of Operations at Pizza Guys Franchises Inc., a position they held indefinitely. In addition, from 2012 to 2021, they were also a Store Owner at the same company. Michael'sextensive background in operations and leadership make him a valuable asset in any organization.

Michael Morgan, MBA, PMP has a strong education history in business and project management. Michael completed their Master of Business Administration (MBA) degree from the Sacramento State College of Business Administration in 2013. Prior to that, they attended the University of California, Davis from 2009 to 2010, focusing on project management.

In addition to their formal education, Michael has earned several relevant certifications. Michael obtained the Project Management Professional (PMP) certification from the Project Management Institute in August 2012. This certification showcases their proficiency in project management methodologies and practices. Michael also completed the "Project Management Foundations: Schedules" course from Lynda.com in June 2018, further enhancing their project management skills.

Furthermore, Michael possesses the Emergency Medical Technician (EMT) certification, which they obtained from the National College of Technical Instruction in July 1997. This certification demonstrates their knowledge and expertise in emergency medical response.

Overall, with their MBA, PMP certification, and additional certifications, Michael Morgan brings a comprehensive educational background and valuable skills to their professional endeavors in business and project management.