PJW Restaurant Group
Kristy Mancini has an extensive background in the hospitality and staffing industries, currently serving as a manager and bartender at PJW Restaurant Group since May 2012, where expertise in mixed beverages and customer service enhances operational efficiency. Previous experience includes a role as a junior recruiter at PeopleShare for a brief period in 2016 and an internship focused on business operations and marketing services at Endo Pharmaceuticals in 2015. Kristy holds a Bachelor of Science in Business Administration and Management from Drexel University and an Associate of Science in the same field from Delaware County Community College, complemented by a high school diploma from Garnet Valley High School.
PJW Restaurant Group
OUR IS A STORY of dreaming out loud, taking risks, and following our gut. Ours is a story of basement bars flooding nightly at high tide, of singed eyebrows and handshake deals, of sweeping floors and washing dishes. Ours is a story of effort, evolution and an unwavering desire to keep Raising The Bar. PJW Restaurant Group has been successful for more than three decades by striving for more. Our energy manifests itself in every concept we create, dish we develop, and drink we serve. We are dedicated to providing experiences that our guests look forward to. We Draw inspiration - and sustenance - from both the neighborhoods we are rooted in and our more than 1,800 employees. Nothing makes us happier than seeing a serving job get passed down from sibling to sibling, hiring the child of a former hostess, or watching a line cook grow into a manager - in that sense especially, we are a family business. PJW Restaurant Group creates community destinations. We never stop pushing ourselves to elevate all we offer our guests, and we never settle for less than our best. NOTHING MOVES FORWARD by standing still. Join the PJW Restaurant Group as we continue growing, continue innovating, and continue Raising The Bar.