PLAN DO SEE AMERICA
Razvan Iulian Plesa possesses extensive experience in the hospitality industry, currently serving as a Server at PLAN DO SEE AMERICA since December 2021. Previous roles include an Internship Trainee at Monterey Plaza Hotel & Spa, a Banquet Server at Kronwell Hotel Brasov, and various positions at German Gymnasium and La Fontana Del Mare. Beginning in 2015 with a background in sales and service at CGS, Razvan has developed a diverse skill set across multiple roles including housekeeping and cooking. Razvan holds a Master's degree in Physical Education Teaching and Coaching from Universitatea Transilvania din Brașov and a Bachelor's degree in the same field from the same institution. Additionally, Razvan studied at the American Hotel Academy from 2017 to 2021.
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PLAN DO SEE AMERICA
Plan Do See is committed to delivering the highest standards of hospitality to its guests by practicing Omotemashi. Omotemashi can be translated as "service without expectation of reward and creating a welcoming atmosphere where a guest's needs and preferences are anticipated and fulfilled with pleasure and respect. " Our mission is to create hotels and restaurants around the world to offer memorable experiences and together build a lasting, positive relationship and our guests, partners employees and communities. Plan Do See currently operates three resorts and over 20 restaurants and wedding venues in its portfolio, spanning the globe in major cities such as New York City, Miami, Paris, Jakarta, Fukuoka, Kobe, and Kyoto, established in 1993 and headquartered in Tokyo with its U.S. Subsidiary, Plan Do See America Inc., located in New York City.