Scott O'Neill possesses extensive experience in the technology sector, specifically in restaurant and retail environments. As a Restaurant Technology Manager at Pollo Campero, Scott focuses on integrating and improving technology solutions. Prior to this role, Scott served as a Senior IT Manager for Global Store Technologies and Support at Fossil Group, Inc., overseeing technological advancements within retail operations. Additional experience includes serving as a Technology Consultant at Williams Sonoma, Inc. and as a Senior Systems Analyst at Gap Inc., where Scott contributed to system optimization and support initiatives.
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