PolyScience provides temperature control solutions built on innovation, customer focus and history.

Food & Beverage

Manufacturing

Sales

Software

PolyScience Culinary

PolyScience Culinary's headquarters in Niles, IL, United States

Philip Preston

Phil Angelides

Phyllis Mandel

Pedro Serna

The Engineering Team at PolyScience Culinary is responsible for designing, developing, and improving advanced temperature control solutions for culinary applications. This team ensures the products meet regulatory compliance, oversees quality control, implements lean manufacturing practices, and collaborates closely with sales to meet customer needs. Their innovation-driven approach ensures that PolyScience remains at the forefront of temperature control technology.

Engineering Team

This department focuses on managing client relationships and ensuring customer satisfaction through effective account strategies.

Account Management

This department manages recruitment, employee relations, and organizational development.

Human Resources

This department is responsible for sourcing and purchasing goods and services necessary for operations.

Procurement Services

This department focuses on the management and oversight of project controls, ensuring projects are executed efficiently and effectively.

Project Controls

The Sales and Customer Support team at PolyScience Culinary is responsible for managing and growing customer accounts, providing expert technical support for temperature control solutions, and assisting with sales inquiries. They ensure customer satisfaction through personalized service and technical expertise, supporting both new and existing clients.

PolyScience Culinary

Org chart

Teams

Engineering Team

Account Management

Human Resources

Procurement Services

Project Controls

Sales and Customer Support

Offices

PolyScience Culinary

Org chart

Teams

Engineering Team

Account Management

Human Resources

Procurement Services

Project Controls

Sales and Customer Support

Offices

Related companies