Brynn Klein, RDN, LRD, is a Clinical Dietitian at Sodexo-Essentia Health Fargo since August 2022, with a comprehensive background in nutrition and dietetics. Experience includes serving as a dietetic intern at multiple organizations, where Brynn performed nutrition assessments, developed educational materials, and established health curricula for children with special needs. Prior roles include working as a dietetic technician at Essentia Health and as an undergraduate research assistant at North Dakota State University. Brynn holds a Bachelor's degree in Dietetics from North Dakota State University, earned in May 2022.
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