Rebecca Donohoe

Rebecca Donohoe currently serves as the Operations Manager at Portwest since September 2021, having previously held the role of Talent Acquisition Specialist - Commercial Associate. Prior to Portwest, Rebecca worked as an Administration Assistant and gained significant experience in the hospitality sector, including a role as Restaurant Manager at J.J O' Malley's Bar & Restaurant. Additional experience includes positions as Production Assistant at Modobag Inc., Server at Harry Caray's Restaurant Group, and Waitress at Mill Times Hotel Westport. Early career experience includes working as a Retail Assistant at McCabes Pharmacy. Rebecca holds a Bachelor's degree in Accounting and Finance from Galway-Mayo Institute of Technology and a Bachelor of Science in DNA & Forensic Science from Technological University Dublin. Education was completed with a Leaving Certificate from Sacred Heart School Westport.