Ronald Renati is an experienced professional in the field of research and development, currently serving as the R&D Manager of Commercialization at Premier Nutrition since January 2022. Prior to this role, Ronald worked as a Research Scientist at Albertsons Companies from February 2017 to December 2021. Ronald's extensive career at Nestlé spanned nearly two decades, during which various positions were held, including Quality Assurance Manager, Quality Systems Manager for R&D, Zone Project Manager, and Application Group Manager for Ice Cream. Ronald holds a Bachelor of Science degree in Dairy Science from California Polytechnic State University-San Luis Obispo, an MBA in Global Innovation from California State University - East Bay, and a Master Certificate in Organizational Leadership from Villanova University.
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