Linda Rupert

Linda Rupert has a diverse work experience spanning over two decades. Their most recent role is as a Talent Acquisition Manager at Presbyterian SeniorCare Network since October 2021. Prior to that, they worked as an Administrative Manager at a non-profit organization starting in March 2020.

From 2017 to 2020, Linda served as the Director of Catering at Parkhurst Dining, where they showcased their leadership and sales skills.

Before that, they held the position of Team Leader at Jubilee Ministries International from April 2008 to January 2019, where they provided strategic leadership and oversaw various areas of ministry.

Linda also has experience in the hospitality industry, having worked as the Director of Catering Sales at Park Inn by Radisson from June 2016 to August 2017, and as the Director of Catering at AVI Foodsystems from December 2010 to January 2012.

Linda started their career in sales as a Direct Retail Sales Representative at CROSSMARK from December 2012 to July 2016, where they focused on customer satisfaction and building relationships.

Linda also has experience in catering and sales as the Catering Sales Director at Parkhurst Dining Services from July 2004 to May 2009, where they excelled in marketing, negotiation, and teambuilding.

In addition to their professional experience, Linda has been involved in ministry and leadership roles at Greater Works Outreach and Risen Son Ministries.

Linda Rupert's education history begins with their completion of a degree in Business Administration, Management, and General at Indiana Senior High School from 1979 to 1982. Following this, they pursued a degree at Cambria Rowe Business College, obtaining an Associate's Degree in Business, Accounting, and Marketing between 1997 and 1999.

In 2013, Linda enrolled at Strayer University in Warrendale, PA, where they worked towards a Bachelor of Business Administration (BBA) with a focus on Business Administration and Management, General. Linda successfully completed their studies in 2015.

Furthering their education, Linda completed an Executive Master in Business Administration (MBA) in Business Administration and Leadership at the Jack Welch Management Institute from 2016 to 2019.

In addition to their formal education, Linda obtained a certification as a ServSafe Certified professional through the PA Department of Health in October 2015.