Primanti Bros. Restaurant and Bar
Stan Weinstein has a diversified work experience in the restaurant and entertainment industry. Stan started their career in 1992 as an Assistant Manager at Century Theatres and worked there until 1997. After that, they worked as a Kitchen Manager at Buca di Beppo from 2002 to 2005. From 2005 to 2009, they held the role of Paisano Partner at Buca di Beppo. Following that, they became a General Manager at Red Robin Gourmet Burgers from 2009 to 2012. Afterwards, they served as a Proprietor at Atria's from 2012 to 2013. Stan'smost recent role was as an Operations Director at Primanti Bros. Restaurants starting in 2014. Stan also briefly worked as a Head Coach at Primanti Bros. Restaurants from 2013 to 2014.
From 1993 to 1998, Stan Weinstein attended the University of Arizona. The information does not specify the degree or field of study pursued during this period.
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Primanti Bros. Restaurant and Bar
“Almost Famous” since 1933, Primanti Bros. has built its iconic reputation one sandwich at a time. It’s the heroic, over-sized sandwich packed with hand sliced meats, house made slaw, and fresh cut French fries that has been featured on TV and other media for years. We’re not just another pretty sandwich. Freshly baked, New York style pizza, spicy wings, salads as big as your head, and other sandwiches (imagine the sibling rivalry) – a wider selection that gives folks options. With a full drink menu, including craft beers and lotsa big TV’s, we’re part Sports Bar too. Although the service is fast, we’re far from fast food!