Project Bread
Hannah Koehn, MSc, currently serves as a Project Manager at Project Bread, overseeing an evaluation of a health system-based response to food insecurity in Massachusetts. With previous experience as a Program Officer at World Education, Hannah supported initiatives in Mozambique and Uganda targeting populations at high risk of HIV, and as a Communications Specialist for the USAID-funded Feed the Future Innovation Lab for Nutrition, managed communications across various platforms. Hannah's academic background includes a Master of Science in Food Policy and Applied Nutrition from Tufts University and dual Bachelor's degrees in Latin American Studies and Cultural Anthropology from the University of Arizona, reflecting a strong focus on public health and nutrition across diverse communities.
Project Bread
Too many people across Massachusetts are worried about affording enough food. Project Bread works statewide to connect people and communities to programs that meet nutritional needs and alleviate household budgets. Our advocacy is driven by the real-time challenges of people experiencing food insecurity, so we can permanently break the cycle of hunger. - Provide immediate relief to those who are hungry today - Eradicate the systemic causes of hunger From community-based meal programs, to early childhood and school nutrition initiatives, to improved access to farm-to-table and local food resources, we approach hunger as a complex problem with multiple solutions that often work best in combination, and through cooperation and collaboration between communities and organizations.