Alessandra Basadonna

Alessandra Basadonna, MBA, is an experienced Event Manager currently working at PROMONTORY since July 2018, where roles have included Assistant Events Manager, Hospitality Coordinator, and Event Coordinator. Prior experience includes positions as a Wine Club Specialist at Sterling Vineyards and Tasting Room Sales at Heller Estate Organic Vineyards, where customer service, wine education, and event hosting were key responsibilities. Alessandra also has a background in food service as a Lead at Lobster Landing, overseeing staff and operations. Educational qualifications encompass a Master's degree and a Bachelor's degree in Hospitality Administration/Management from Endicott College.