Tiffany Joyner

Tiffany Joyner has a diverse work experience spanning various roles and companies. Tiffany is currently the Director of Operations at Proof of the Pudding since June 2023. Prior to that, they worked as a Financial Controller at Chartwells School Dining Services K12 from December 2021 to June 2023. Tiffany also had their own business, Joy Nutrition, where they served as the Business Owner from August 2020 to November 2022. Earlier in their career, Tiffany held positions at Sodexo, where they were the Assistant Director of Food and Nutrition from January 2019 to August 2020, and the Director of Operations from July 2015 to January 2019. Tiffany worked as a Food Service Director at Aramark from April 2013 to May 2015 and from October 2011 to March 2013. Prior to that, they were a Director of Operations at Sodexo from October 2010 to October 2011, a Food Service Director at American Food & Vending from January 2005 to October 2010, a Kitchen Manager at M&N Incorporated from March 2003 to January 2005, and a First Cook at Mohonk Mountain House from June 2002 to January 2003. Throughout their career, Tiffany has demonstrated skills in financial management, operations management, marketing, and team leadership.

From 2001 to 2002, Tiffany Joyner attended Pennsylvania Culinary of and obtained an Associate Degree in Specialized Technology.