TH

Tom Hirschbeck

Sr. Director Research & Development at Protein Research

Tom Hirschbeck has held various research and development roles in the food and nutrition industry, focusing on developing new products for different categories such as sports nutrition, diet & weight loss, and health & wellness. With a Bachelor's degree in Food Science from Purdue University, Tom has led teams in product development, project management, and continuous improvement throughout their career.

Location

Livermore, United States

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Protein Research

We’re the experts when it comes to solving your contract supplement manufacturing and product development needs for nutraceuticals, functional foods, and dietary supplement products. Our advanced technology produces the highest quality private label products, including vitamins, protein powders, plant-based nutraceuticals, and dietary supplements to millions of happy consumers around the world since 1983. From concept and formula development to production scale manufacturing and packaging, our certified, full-service contract manufacturing expertise remains unparalleled for accuracy, speed of delivery, and scale. With nearly 40 years of continued success, we’ve gathered the knowledge and business intelligence you need to develop high quality cognitive health products, digestive products (probiotics), weight loss products, sports nutrition products (the best protein powder for bodybuilding or the everyday fitness warrior), multivitamins, supplements, natural food products, superfood products, vegan products and more. Subscribe to our Nutracuetical Newsletter today. https://www.proteinresearch.com/the-nutracuetical-newsletter-subscribe/