Axelle Martinez

Adjointe Stadium Manager / Responsable Food And Beverage at Provence Rugby

Axelle Martinez is an event project manager at Provence Rugby since July 2023, previously serving as president of the Bureau des sports at GEM from October 2021 to July 2023, where oversight of a 55-member team and organization of various sports events involving up to 950 students were key responsibilities. Other experience includes a versatile role in the butchery and bakery departments at Carrefour during July and August 2022, and serving in the hospitality sector at La Cabane and Aloha Beach from June 2019 to July 2021. Axelle was also president of the student council at Lycée de Saint-Just from September 2019 to September 2020. Currently enrolled in the Grande École program at Grenoble Ecole de Management, Axelle is pursuing a bilingual management curriculum. Academic background includes preparatory classes at Lycée de Saint-Just and a Baccalauréat in economics and social sciences from Lycée Jean Lurçat.

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