PRS IN VIVO France
Julie Barriviera is a Senior Insights Analyst at PRS IN VIVO with experience in market analysis, product development, project management, and marketing strategy. Previously, Julie has worked in various roles such as Chef de secteur GMS at COMPAGNIE MADRANGE and Assistante chef de Marque Tartare at SAVENCIA. Their educational background includes a degree in Agroalimentaire from Ecole d'Ingenieurs de PURPAN and a License in Sciences et technologie alimentaires from Wroclaw University of Environmental and Life Sciences.
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