Margot Villani has a diverse work experience spanning various companies and roles. Margot began their career at CAMAIEU INTERNATIONAL as a Conseiller clientèle (Stage observation) in 2007. Margot then worked as a Hôtesse de caisse at Carrefour in 2010 and as a Conseiller clientèle (Stage) at King Jouet from 2009 to 2011. Margot also worked as a Serveuse at Chez Marie in 2011. Margot gained experience in marketing and market research at DECATHLON as an Animation des ventes & Etudes consommateurs (Stage) in 2012, and at XL GROUPE as an Assistant chef de projet marketing, chargée des études (Stage) in 2013. Margot further enhanced their marketing skills as a Marketing Consultant at Grenoble Junior Conseil from 2012 to 2014. Margot then joined GfK as a Junior Marketing Analyst (Chargée d'études marketing) - Food and Beauty (Stage) in 2014 and as a Junior Marketing Analyst (Chargée d'études marketing) - Food and Beauty in 2015. Margot's most recent positions were at PRS IN VIVO, where they worked as a Marketing Research Executive - Food and Beauty from 2015 to 2017, as an Insights Manager - Food & Beauty from 2018 to 2021, and as a Senior Insights Manager - Food & Beauty from 2021 to 2023. Currently, they hold the position of Director Client Development - Food and Beauty at PRS IN VIVO.
Margot Villani's education history includes obtaining a D.U in Webmarketing & Electronic business from IAE Grenoble in 2014, a Master 2 in Marketing, marketing Quantitatif from IAE - Grenoble in 2013-2014, a Master 1 in Marketing from IAE - Grenoble in 2012-2013, a Licence Professionnelle in Etudes Statistiques Sondage et Marketing from UMPF Grenoble STID in 2011-2012, a BTS in Management des Unités Commerciales from Lycée Emmanuel Mounier in 2009-2011, and a BAC Economique et Social, Section Européene with mention AB from Lycée Pablo Neruda in 2006-2009.
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