Pulmuone Foods USA, Inc.
Eduardo Flores possesses extensive experience in sales and marketing within the food industry. Currently serving as the Director of Sales for Natural/Specialty at Pulmuone Foods USA, Inc. since February 2020, Eduardo previously held roles including Western Regional Sales Manager at Seapoint Farms and Business Manager - NSS Fresh Foods at Acosta Group. Eduardo's earlier career includes significant marketing expertise as the National Marketing Manager at Otsuka America, Inc. and retail sales management at Advantage Solutions. Eduardo's educational background includes time at Pasadena City College from 2009 to 2012 and graduation from California High School in 2002.
Pulmuone Foods USA, Inc.
In business since 1991, Pulmuone Foods USA, Inc. has been a leader in providing fresh, natural and organic food products that feature globally inspired foods and the simplest plant-based protein, tofu. Our goal is to set high standards and practices towards a sustainable future by crafting everyday food that is minimally processed, easily accessible and empowers health and happiness for all. Our commitment is to inspire with flavor and incorporate mindful sourcing, while utilizing the highest quality ingredients to bring you wholesome meals you can feel good about eating. Pulmuone's portfolio of leading brands: Nasoya, Wildwood, Emerald Valley Kitchen and Monterey Gourmet Foods offer an array of items ranging from Organic, Non-GMO tofu, Asian-inspired dishes such as kimchi and dumplings, salsas, pastas, meat/dairy alternatives and more. In addition, Pulmuone has an extensive and robust family of food service products that are available to companies seeking to provide their customers with wholesome foods that help inspire a healthy lifestyle. Pulmuone Foods USA, Inc. is a division of Pulmuone Holdings Co., Ltd., a Korea-based holding company with more than $1.9 billion in revenue. Pulmuone USA has both headquarters and factories in Fullerton, CA with plants in Ayer, MA, Gilroy, CA, and remains the No.1 market share holder in the tofu and kimchi categories.