Guy Pauwels

Guy Pauwels is an experienced professional in the food industry, currently serving as an Expert at PUM Netherlands senior experts since October 2019 and as an Expert at Ex-Change since 2009. In addition to these roles, Guy Pauwels has been a Technisch Adviseur at Ter Groene Poorte since September 1990, where responsibilities include coordinating "Voedingstechnieken." Additionally, Guy Pauwels teaches sugarcraft and chocolate. As a consultant specializing in HACCP and product development, Guy Pauwels has been running a personal business since January 2000. Educational qualifications include training from Bakkerij-, slagerij-, en hotelschool Ter Groene Poorte, the Instituut Voor Voeding, and Sint-Laurens Zelzate, with studies conducted from 1980 to 1984 and 1980 to 1982 respectively.