Purdys Chocolatier
Andrea Zamparo has a strong background in production management, inventory planning, and logistics. With experience in various companies such as Purdys Chocolatier, Central City Brewers + Distillers, and TreeHouse Foods, Andrea has successfully implemented continuous improvement programs and standardized changeovers to reduce machine downtime. Holding a degree in Operations Management, Logistics, Materials, and Supply Chain Management, Andrea has a solid foundation in engineering and industrial management.
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Purdys Chocolatier
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At Purdys Chocolatier we are passionate about transporting you to an extraordinary, personal chocolate experience. Our inspired chocolatiers support farmers and growers locally and around the world. We source the very best ingredients to create the perfect chocolate moment. Purdys’ chocolates are made fresh daily in our Vancouver chocolate factory kitchen. Essentials such as ginger from Australia, cashews form India, salt from the Himalayas, chocolate from Belgium, cocoa from Ecuador and Peru, and dairy products from local farms hint at the expansive ingredient list. At Purdys we have been crafting extraordinary chocolate experiences for Canadians for over 105 years. With original recipes like our mascarpone cheese Tiramisu Truffle, you will always find new creations alongside your favourites to tempt and inspire you. Everyone has a favourite. Every chocolate has a story.