Laura van Hoogstraten

Laura van Hoogstraten is a seasoned dietitian with extensive experience in various healthcare settings. Currently, Laura serves as a dietitian at PZC Dordrecht since May 2015, focusing on long-term care, rehabilitation, and primary health. Specializations include dietary management for Parkinson's disease, carbohydrate restriction for Type 2 diabetes, and the FODMAP diet for irritable bowel syndrome (IBS). Additionally, Laura is the author of the book "50+ Blijf fit, eet gezond!" aimed at promoting healthy eating for individuals aged 50 and above. Previous roles include independent dietitian at Diëtistenpraktijk Slim Eten, focusing on the FODMAP-free diet, and team leader positions at Thermen Lucaya and La Colline. Laura holds a Bachelor's degree in Nutrition and Dietetics from HAN University of Applied Sciences, earned between 2008 and 2011.