Quality Harvest Foods Corp.
CHAFAI Nadia is an experienced professional in quality assurance and food safety, currently working as an R&D Process Engineer and QA/QC Supervisor at Quality Harvest Foods Corp. since April 2022. Previously held positions include Food Safety Compliance Specialist at Hoff's Bakery, where responsibilities encompassed ensuring HACCP compliance and updating FDA procedures. CHAFAI also served as QA/QC Manager at sarl fromagerie procheese, managing the QC laboratory and implementing safety practices. Experience extends to roles in sales and quality control at Wanylab and a coordination position at Intertek. CHAFAI holds a Bachelor's degree in Chemical Engineering, a Master's degree in Food Engineering, and a Bachelor's degree in Business Law from Université d'Alger and Université des Sciences et de la Technologie 'Houari Boumediène'.
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Quality Harvest Foods Corp.
In 1964 while the fast food craze was booming, our family was producing a healthy preservative-free product called Pocket Bread™. The same dedication to new ideas and delicious alternatives that started our company in 1964 continues today. We strive to produce delicious, healthy and convenient products for our costomers The Quality Harvest Foods team is comprised of many loyal employees. Our long term employees, computerized automation, and consistent quality are all a part of our commitment to serve and provide the most to our customers. In the last four decades, much has changed. We have diversified our product line, and expanded our distribution throughout the United States and Canada.