Quality Restaurant Group (QRG) is one of the fastest growing and largest QSR (quick service restaurant) and fast casual restaurant groups in the country. QRG owns and operates 350 quick service restaurants with over 9,000 employees across 15 states. QRG currently owns and operates Pizza Huts (Quality Huts ); Arby’s (Quality Meats West); Sonic Drive-In (Quality Drive-In); and Moe's Southwest Grill Restaurants (Quality Fresca).

We are a hospitality driven organization dedicated to our communities, creating opportunities and providing QUALITY food and QUALITY service. Yeah…We make fun food and food fun!

Restaurants

Quality Restaurant Group

George Mcallan

Kimberly Good

Rhonda Lewis

The Marketing Team at Quality Restaurant Group is responsible for driving brand awareness and customer engagement across all restaurant concepts, including Moe's Southwest Grill, Pizza Hut, Arby's, and Sonic Drive-In. They develop and implement strategic marketing campaigns, manage social media initiatives, and coordinate promotional events to enhance customer experiences and increase sales. By analyzing market trends and customer feedback, the team ensures that QRG remains a leader in the competitive fast casual dining landscape.

Marketing Team

About

Team members

Other teams at Quality Restaurant Group

Operations Management Team

Leadership Team

Human Resources Team