Rancho Cielo
Estevan Jimenez is an experienced Executive Chef who has held various culinary positions at reputable establishments such as Rancho Cielo, Aqua Terra Culinary, Ventana Inn and Spa, and Monterey Bay Aquarium. Estevan obtained an Associate of Science degree in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts-Pasadena.
Rancho Cielo
Our Vision: To transform the lives of at-risk youth and empower them to become accountable, competent, productive, and responsible citizens. Bringing together public agencies, community based organizations and concerned citizens we aim to design and implement a comprehensive set of services and programs in support of our Vision. These services and programs will provide the support and alternative activities needed to stem the rising rate of juvenile crime in Monterey County and the surrounding area. Our Mission: To partner with our community to provide a safe campus to deliver programs and services that inspire at risk youth to learn new skills, gain self-esteem and confidence.