Brett Weller

Brett Weller has diverse work experience spanning various roles and industries. Brett is currently working at Randox as a Clinical Laboratory Analyst, where they perform laboratory analysis and testing. Prior to this role, Brett worked at Randox as a Mobile Laboratory Analyst.

Before joining Randox, Brett worked at UK Biocentre as a Senior Laboratory Technician. In this role, they trained new staff, worked closely with the section manager and supervisor, and handled data and documentation for special projects. Brett also gained experience in troubleshooting and updating SOPs.

Brett also has experience in customer service, having worked at Greene King as part of the front-of-house team and at Domino's as the Head CSR of the store. In these roles, they trained new staff, managed breaks, and dealt with challenging tasks.

Additionally, Brett has experience in research and academia. Brett worked as a Research Assistant at the University of Bedfordshire, where they assisted in the creation of a database and analyzed single nucleotide polymorphisms. Brett also worked as a Processing Operative at the same university.

Furthermore, Brett has a background in mentoring and education. Brett worked as a Student Mentor at Redborne Upper School and Community College, where they provided individualized assistance in various subjects. Brett also gained some practical experience in the pharmaceutical industry as a Trainee at Cheesmans Pharmacy.

Overall, Brett Weller's work experience showcases their adaptability, attention to detail, and ability to work in diverse environments.

Brett Weller pursued their education in Biochemistry, starting with their A Levels at Redborne Upper School and Community College. Brett studied Chemistry, Biology, General, and Maths during this period. Later, they attended the University of Bedfordshire from 2018 to 2021, where they earned their Bachelor's degree (Hons) in Biochemistry. Currently, Brett is pursuing a Master's degree in Biochemistry at The University of Manchester, which they started in 2021 and is expected to complete by 2022.