Robert Joseph Dowling is an accomplished professional with extensive experience in operations management and brand promotion. Currently serving as an Ambassador & Ride Leader at Rapha since August 2018, Dowling promotes the growth of cycling communities. As a Senior Operations Manager at Mérieux NutriSciences since June 2016, responsibilities include managing multiple departments for Restaurant Brands International, overseeing various testing programs. Previous roles include Program Manager at The National Food Laboratory, where the focus was on sensory analysis and food quality programs for Burger King Corporation, and Sensory and QA Technologist at Specialized Technology Resources. With a background in youth program management and outdoor retail, Robert Joseph Dowling holds a Bachelor of Science in Food Science and Human Nutrition from the University of Florida.
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