Jonathan Wither CEC is a skilled professional with a diverse background in culinary arts and sales management. Currently serving as Regional Sales Manager at RATIONAL AG since March 2022, Jonathan previously worked as a DSR at Northern Haserot from March 2021 to April 2022. Jonathan's culinary experience includes notable roles such as Executive Chef at Chagrin Valley Hunt Club from May 2013 to March 2021 and Executive Sous Chef at The Country Club Pepper Pike from March 2010 to May 2013. Jonathan holds an Associate's degree in Culinary Arts/Chef Training from the Pennsylvania Institute of Culinary Arts and has additional education from West Virginia University.
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