Marco Cameli is the Sales Director at RATIONAL AG, where they oversee sales in Central and Southern Italy and serve as a Senior Regional Corporate Chef. Previously, Marco has held various executive chef positions, including roles at Enoteca Sette Tavoli and La Bottega dello Chef, which they owned and managed from 2016 to 2024. With expertise in food cost management, HACCP procedures, and human resources training, Marco has significantly contributed to the culinary sector through strategic market analysis and event development. They obtained a degree in Tourism and Travel Services Marketing Operations from ITC Capriotti, completing their studies in 2002.
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