Umut Eyioğlu is currently the Sales Director at RATIONAL Türkiye, where they also serve as the Country Corporate Chef. With a rich background in culinary arts, they held various chef positions, including Executive Chef at Studio Restaurant and Chef de Cuisine at The Grand Tarabya. Previously, they worked as a Regional Sales Manager and National Corporate Executive Chef at RATIONAL AG from 2016 to 2022. As a culinary leader, Umut is involved with WACS as a judge and holds leadership roles in several chef associations in Turkey. They studied Culinary Arts at Mengen Anadolu Aşçılık Meslek Lisesi and are currently pursuing a degree in Gastronomy and Culinary Arts at İstanbul Gelişim Üniversitesi.
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