Jennifer Lin, MS, RD, is a seasoned nutrition professional currently serving as a Senior Nutrition Scientist in Global Medical Science at Reckitt since March 2019, where responsibilities include supporting product development and scientific support for dietary supplement brands. Lin previously held the position of Nutrition Scientist at GNC from April 2017 to March 2019, contributing to science-based product design for the company's global business. Earlier experience includes roles as a Sales Associate, Research Assistant at the University of Illinois at Urbana-Champaign, Global Medical Affairs Intern at Pfizer, Dietetic Intern at China Medical University Hospital, and Summer Intern at Abbott. Jennifer Lin holds a Doctorate in Clinical Nutrition from Rutgers University, a Master's in Food Science and Human Nutrition from the University of Illinois at Urbana-Champaign, and a Bachelor's in Nutrition from China Medical University.
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