Tridip Samanta

Tridip Samanta currently serves as Senior Manager for Global Food Safety Systems in the Infant Nutrition & Child Nutrition category at Reckitt, where responsibilities include leading food safety management across manufacturing facilities and implementing global and regional food safety standards. Prior experience encompasses roles at Nestlé as a Senior Quality Assurance Manager and Corporate Food Safety Manager, overseeing quality management systems and food safety activities across multiple manufacturing units in South Asia. Tridip's career in the dairy and food sector began at AMUL and included progressive roles at Nestlé India, focusing on food safety, quality assurance, and production efficiency. Educational credentials include an Advanced General Management Program from the Indian Institute of Management, Calcutta, and a B.Tech in Dairy Technology from the West Bengal University of Animal and Fishery Sciences.