Zachary Martin is an experienced sales consultant and operations leader with a strong background in the foodservice industry. Currently at RDP Foodservice since January 2018, Zachary brings expertise in business development, sales training, and financial forecasting. Prior roles include Director of Operations, Business Development, and Executive Chef at Graze Eats LLC / Milo's Catering INC, where significant achievements included increasing sales and managing multiple facilities. Zachary has also held managerial positions at First Watch Restaurants, Gordon Biersch Brewery Restaurant, and Marriott Hotels, consistently demonstrating leadership in team management, marketing strategies, and operational efficiency.
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