Real Good Kitchen
Torrie Boggs is an experienced professional in community engagement and impact, currently serving as Director of Impact at Real Good Kitchen since November 2024. Previously, Torrie held the position of Senior Director of Community Engagement at the United Way of Greater Knoxville, contributing to strategic oversight, capacity building, and grantmaking programs, while also initiating the adoption of ClickUp for project management. Earlier roles include Owner of She's Got Knoxy Consulting, Director of Operations and Strategy at VIEO Design, and Program Development Coordinator at Helen Ross McNabb Center, among others. Educationally, Torrie holds a Bachelor of Science in Social Work from Valparaiso University.
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Real Good Kitchen
Real Good Kitchen is a shared kitchen community that provides food businesses with the equipment, production space and resources they need to start and grow their businesses. We are dedicated to building a collaborative, inclusive community that supports everyone and elevates new voices, particularly those of women and people of color. Together, we can make change through food.