Graylin Huggard

Graylin Huggard possesses extensive experience in the restaurant industry, currently serving as General Manager at Red Robin in Auburn, WA since March 2009. Prior to this role, Graylin held the position of Proprietor at Outback Steakhouse from January 1998 to January 2009, and served as Assistant Manager at Cracker Barrel between February 1995 and December 1997. Previous experience includes a role as Kitchen Manager at Mitzels American Kitchen from December 1992 to January 1995. Graylin's career began in the US Army, where service as a Warrant Officer spanned from August 1981 to November 1992. Graylin earned a degree in Drafting and Engineering from Valley Vocational Tech, completing studies between 1979 and 1981.