Red Robin
Gregory Simkins is an accomplished managing partner at Red Robin, with a career spanning from August 2018 to the present, during which time Gregory has also held roles as assistant general manager and service manager. Prior to joining Red Robin, Gregory worked at SeaWorld Parks & Entertainment from June 2008 to August 2018, serving as culinary manager and group supervisor, overseeing culinary operations and event logistics. Gregory began the career as an assistant buyer, responsible for vendor relations and inventory management. Gregory holds a Bachelor of Arts degree in Public Relations and Journalism from the University of Lynchburg, obtained in 2008, and graduated from Grafton High School in 2004.
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