Red Robin
Alexis Harvey has a strong background in the restaurant industry, currently serving as Assistant General Manager at Red Robin - Lehigh Valley Restaurant Group since August 2013. Prior to this role, Alexis worked as Team Supervisor at ELEPHANT AND CASTLE LLP from November 2011 to November 2014. Alexis earned a Bachelor of Arts degree from Temple University between 2007 and 2011.
Red Robin
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Red Robin’s culture also encompasses our people, our burgers and our B.U.R.G.E.R. stories. We take great care in choosing the people who take great care of you. From our servers to our chefs to our greeters, we’re all about making sure you have a good time, every time. Our burgers, though, are where it all began. Serving them fresh, fire-grilled and just how you like them. Loosely packed and full of flavor, Red Robin burgers don’t just make you full. They make you smile. Like they have since our first LVRG restaurant opened in 1993 and Red Robin’s first restaurant opened in 1969. Our goal? Burger greatness for every Guest.