Ramy Youssif is a seasoned culinary professional with extensive experience in the food industry, currently serving as Chef De Partie at Reem Al Bawadi Group since December 2014. Previous roles include Chef De Partie at Portofino Restaurant for a brief period in December 2012, and as an Italian Chef at Delight Restaurants and Cafe from April 2009 to April 2011. Additionally, Ramy held the position of Cook at Sheraton Hotels & Resorts from April 2009 to April 2010. Ramy Youssif holds a Bachelor's degree in tourism and hotel from Alexandria University, earned between 2008 and 2011.
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