L. Monique Ravenel

L. Monique Ravenel, MBA has a diverse work experience in the hospitality and retail industry. Most recently, they worked as the Director of Operations QSR at Refuel Operating Company, LLC starting in August 2023.

Prior to that, they had a long tenure at 7-Eleven, where they held the position of Region Restaurant Leader from November 2015 to August 2023. In this role, they managed a team of Market Leaders and Area Leaders, ensuring the daily operations of their stores were executed to deliver a consistent customer experience and maximize sales and profitability. L. Monique also played a key role in coaching business leaders, creating business plans, driving human resources practices, resolving employee-relations issues, and facilitating training for all levels of management. Additionally, they successfully launched the Roost Fried Chicken and Biscuits proprietary brand, developing processes and procedures to ensure its success and integrity.

Before joining 7-Eleven, L. Monique Ravenel worked at Circle K as a Market Manager from June 2006 to November 2015.

L. Monique Ravenel received a Bachelor of Business Administration (BBA) degree in Business Administration and Management, General from Winthrop University, where they studied from 1999 to 2003. Additionally, they pursued a Master of Business Administration (MBA) in Human Resources Management and Services from Strayer University. However, no specific information regarding the start and end years of their MBA education at Strayer University is provided.