Regal Springs Indonesia
Tri Dharma Saputra is an accomplished professional in supply chain and procurement management, currently serving as the Director of Supply Chain and Procurement at Regal Springs Indonesia since August 2020. Tri has extensive experience in various leadership roles, including positions at Hutchison 3 Indonesia and PT Heinz ABC Indonesia, where responsibilities encompassed non-network procurement and indirect procurement management, respectively. Tri's expertise spans production management, continuous improvement, project management, and Six Sigma implementation across multiple industries, including manufacturing and insurance, with a proven track record in driving strategic initiatives and delivering process excellence. Tri holds a Master's degree in Strategic Management and a Bachelor's degree in Industrial Engineering from Universitas Islam Indonesia.
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Regal Springs Indonesia
Headquartered in Zürich, Regal Springs is the number one producer of sustainable, responsibly farmed premium tilapia. Available at thousands of retailers and restaurants worldwide, our naturally better tilapia is fed on a rich vegetable diet and raised in oxygen-rich deepwater lakes in Mexico, Honduras and Indonesia. It’s this commitment to rearing our tilapia to the highest standards that ensures our fish boasts an outstanding point of difference. Our premium seafood is also certified by the Aquaculture Stewardship Council, Best Aquaculture Practices, British Retail Consortium and the US Food and Drug Administration, to name a few. ‘Doing well by doing good’ was our founder’s original mission — a mission we’ve continued to this day. We’re passionately committed to the growing trend towards the ‘Blue Food Movement’, and our ‘We Care’ sustainability programme now spans a host of community and environmental welfare projects.