Robert Noel is an experienced realtor and consultant, currently serving as a Realtor/Agent Immobilier at RE/MAX since April 2021, while also working as a freelance consultant since May 2017. Robert has held various leadership roles, including General Manager and Director of Operations at Groupe Culinaire RHN. Inc., and Project Manager at Brassseux BrouePub + Burger Bar. Notably, Robert contributed as a Senior Research Assistant in fisheries for a project within the snow crab industry at the Institut de Recherche des Zones Côtieres. With a strong background in hospitality, Robert served as Official Sommelier at Alcool NB Liquor and as a Sommelier at Fairmont Hotels and Resorts. Educational qualifications include a Bachelor of Business Administration from UQAM, a Diploma in Wine & Spirit from the Wine Spirit and Education Trust, and an Advanced Sommelier designation from the Court of Master Sommelier.
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