Malikah Shavonne Nelson has a diverse background in education, administration, and culinary arts. With experience in various roles such as Interim Director of Culinary Arts Program, Mixologist, Culinary Instructor, and Coordinator of Greek Life, Malikah has a strong foundation in leadership and management. From teaching culinary arts to overseeing Greek life programs, Malikah's expertise and skills shine through in their impressive career journey. Their educational background includes a Master's in Education in Higher Education Administration, a Bachelor's in Communications and Marketing, and ongoing studies in Culinary Arts/Chef Training.
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