Nathalie Mata

Nathalie Mata is a seasoned procurement and sales coordinator with extensive experience in the food industry. Currently serving as Coordinatrice Achats et Ventes Frais Sud Ouest at Réseau Le Saint since March 2020, Nathalie is responsible for market analysis, supplier sourcing, and contract negotiation. Previous roles include Assistante Direction Régionale Sud Ouest at Elior France, Responsable Achats salaison et viandes porc at F.G.R. DS-RESTAURATION, and Responsable Achats Produits Frais at SOLEO, where Nathalie negotiated product deals and sourced suppliers. As Directrice at GIE Performances et GIE Synergie from 2002 to 2012, Nathalie played a vital role in establishing these organizations, focusing on procurement strategies and marketing initiatives. Nathalie's education was completed at Lycée Edouard Branly.