Hotels & Hospitality

Resta Hotels & Resorts

This department is responsible for overseeing food preparation, menu creation, and kitchen management.

This department manages financial transactions, reporting, and compliance for the organization.

This department manages employee relations, recruitment, benefits, and organizational development.

This department oversees and coordinates various management functions to ensure efficient organizational performance.

This department manages financial processes, including accounting, cash management, and financial reporting.

This department oversees strategy and operations across various organizational clusters.