Restaurant Associates UK
Dovile Usone has extensive experience in marketing and culinary roles. Dovile has worked as a Marketing Manager at Restaurant Associates UK and previously held a similar role at Market Taverns Ltd. In addition, Dovile has experience as a Junior Pastry Chef at CIRCUS BAR AND RESTAURANT and as a Commis Chef at OYSTER CIRCUS LLP. Their skills include developing marketing strategies, implementing promotional campaigns, and managing customer relationships.
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Restaurant Associates UK
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK’s leading workplaces. They inspire exceptional experiences at iconic cultural, leisure and heritage destinations as well as provide premium clients with a range of fully managed front and back of house guest services.