Mary Carmen Solorzano Venegas is an experienced supply chain professional with a strong background in inventory and demand planning. Currently serving as Supply Chain Manager at Restaurant Services, Inc. since June 2018, Mary Carmen has demonstrated expertise in driving service level performance, achieving fill rates above 99% while managing inventory levels efficiently. Prior experience includes roles as Inventory Planning Manager at Pacific Star Logistica and Demand Planning Manager at AXIONLOG COLD SOLUTIONS, where responsibilities included KPI development, working capital analysis, and supplier negotiations. Mary Carmen holds a degree in Marketing and Foreign Trade from Universidad Tecnológica de México.
Sign up to view 0 direct reports
Get started