Grecia Aranda is an accomplished business leader currently serving as President US at Restoranto, focusing on reducing food waste and addressing global hunger challenges. Prior experience includes managing operations as Branch Manager at Sixt Rent a Car US and overseeing multiple Avis locations as Operations Manager and Manager in the San Diego Bay Area, where significant sales growth was achieved. Grecia also held the role of Customer Service Supervisor at Telvista Inc., enhancing customer service standards for Avis Budget Group. Academia includes a Master of Business Administration degree in Management and Operations from Southwestern College.
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