Revolution Brewing Chicago
Stephanie Kraus has extensive experience in the hospitality industry, currently serving as a bartender at Revolution Brewing Chicago since October 2015. Prior roles include serving as a server at Sovereign from September 2014 to October 2015, managing and serving at Jimmy's Island Grill from February 2014 to September 2014, and contributing as a manager, server, and bartender at Tap House Grill Addictive Food/Creative Brews from September 2009 to February 2014. Stephanie's educational background includes attendance at City Colleges of Chicago-Malcolm X College and Moraine Valley Community College, along with graduating from Lyons Township High School District 204.
Revolution Brewing Chicago
Revolution Brewing is Illinois' Largest Craft Brewery located in the heart of Chicago. We make approachable, balanced beers that are accessible to people on all levels. Revolution operates a bustling brewpub at 2323 N. Milwaukee Ave. in Chicago's Logan Square neighborhood and a 40,000-square-foot production brewery with tap room at 3340 N. Kedzie Ave. in Avondale. We brew more than 50 styles of beer each year including the popular Anti-Hero IPA and seasonal favorites such as the Hero Series of specialty IPAs and the Deep Wood Series of barrel-aged beers. For more information visit revbrew.com.