Harold is CEO of Taco Mac, the largest sports bar brand in Georgia. Harold partnered with Fresh Hospitality to acquire Taco Mac in 2018 and has since reinvigorated the brand and repositioned the company for rapid growth. In 2019, Taco Mac was named Restaurateur of the Year by the Georgia Restaurant Association for the first time in its 40-year history.
Previously, Harold served as Interim President of Morehouse College. Prior to that, Harold was an Associate Partner at McKinsey & Company, where he advised Fortune 500 companies in the food and beverage sectors on strategic topics related to portfolio growth, commercial transformation, and merger integration.
Harold is a member of Young Presidents Organization (YPO) and serves on the boards of Bar Louie and Morehouse College. Harold is also the principal owner of Mary Mac’s Tea Room, one of Georgia’s oldest and largest restaurants.
Harold earned his bachelor’s degree in business administration from Morehouse College, MBA from Harvard Business School, and law degree from Yale Law School.
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