Naomi Leblanc

Naomi LeBlanc has extensive experience in non-profit organizations and human services, with a focus on communications, marketing, and development strategy. Naomi has held various titles such as Vice President of Organizational Advancement and Director of Development in organizations like RFK Community Alliance and Worcester County Food Bank. In addition to their professional experience, Naomi holds a Master of Business Administration from Questrom School of Business at Boston University.